Absolutely! Lángos is one of the most iconic Hungarian street foods 🇭🇺 — a golden, crispy fried flatbread topped with garlic, sour cream, and lots of cheese. It’s a true comfort food that tastes best hot and fresh.
Here’s a classic Hungarian Lángos recipe for you:
🍞🧄🧀 Hungarian Lángos (Fried Bread with Cheese & Sour Cream)
Ingredients:
- 3 ½ cups (450 g) all-purpose flour
- 1 packet (7 g) instant yeast
- 1 tsp sugar
- 1 tsp salt
- 1 ¼ cups (300 ml) warm water (or a mix of water & milk for softer dough)
- 2 tbsp sunflower oil (plus more for frying)
For Topping:
- 2 cloves garlic, minced or grated (mix with 3 tbsp water or oil to make a garlic sauce)
- 1 cup sour cream
- 1–1 ½ cups shredded cheese (Trappista, mozzarella, or mild cheddar work great)
- Optional: chopped dill, ham, or bacon bits for extra flavor