
Here’s a delicious and classic Hungarian Stuffed Peppers (Töltött Paprika) recipe for you! ðŸ‡ðŸ‡º
ðŸ‡ðŸ‡º Hungarian Stuffed Peppers (Töltött Paprika)
🛒 Ingredients:
- 6–8 medium yellow peppers (or bell peppers)
- 500 g (1 lb) ground pork (or a mix of pork & beef)
- 100 g (½ cup) uncooked white rice
- 1 medium onion, finely chopped
- 2 cloves garlic, minced
- 1 large egg
- 1 tsp paprika (sweet Hungarian)
- 1 tsp salt
- ½ tsp black pepper
- 2 tbsp chopped fresh parsley (optional)
For the Tomato Sauce:
- 2 tbsp sunflower oil or butter
- 1 medium onion, chopped
- 2 tbsp all-purpose flour
- 2 tbsp sweet paprika
- 1.2 L (5 cups) tomato juice or crushed tomatoes
- 1 tsp sugar (to taste)
- Salt and pepper to taste