🥖 Lángos Kenyér (Hungarian Lángos Bread)

Here’s the Lángos Kenyér 🇭🇺 (Hungarian Lángos Bread) recipe in English:

🥖 Lángos Kenyér (Hungarian Lángos Bread)

Ingredients:

  • 500 g all-purpose flour
  • 250 ml warm milk
  • 100 ml warm water
  • 25 g fresh yeast (or 7 g active dry yeast)
  • 1 tsp sugar
  • 2 tbsp oil
  • 1 tsp salt
  • (optional) 1 medium potato, boiled and mashed – makes the bread softer

For topping:

  • 2 garlic cloves, crushed + 3 tbsp oil
  • Sour cream
  • Grated cheese (Trappista, Gouda, or mozzarella)
PREPARATION