🥞 Hungarian Crepes (Palacsinta)

Here’s a classic Hungarian Palacsinta recipe 🇭🇺—thin, delicate crepes that can be filled with sweet or savory fillings.

🥞 Hungarian Crepes (Palacsinta)

Ingredients (Makes ~10 crepes)

  • 1 cup all-purpose flour
  • 2 large eggs
  • 1 1/4 cups milk (or more, for thinner batter)
  • 2 tablespoons sugar (for sweet crepes)
  • Pinch of salt
  • 2 tablespoons melted butter or vegetable oil (plus more for frying)
  • Optional: 1 teaspoon vanilla extract (for sweet version)

Fillings (examples):

  • Sweet: Jam, Nutella, ground walnuts with sugar, cottage cheese with sugar
  • Savory: Spinach and cheese, ham and cheese, mushroom filling
PREPARATION